Blend of several varieties of raw materials in 2017, Menhai. Cover – Yulia Soloshenko, Svoi agency. Weight 100 grams. The classic taste of the Menhai region: wood with creamy and chocolate notes. The fragrance has a light note of sandalwood, characteristic of dry-aged Menhai shu pu-erh. Well suited for long-term brewing in a thermos or kettle. An ideal example of aged Menhai tea. Tea Frog!
